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  • Mediterranean Small Plates
  • Mediterranean Small Plates

    Regular price $30 Unit price  per 

    Hardcover
    by Clifford Wright

    Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and other small plates traditional across the Mediterranean region.

    Small-plate dining is a Mediterranean tradition that’s become popular throughout the world. Mediterranean Small Plates takes you on a culinary journey, showing you how each country uses the foundational ingredients of olive oil, garlic, tomatoes, eggplant, peppers, onions, and fresh herbs to develop their own unique range of flavors and textures.

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