By Phaidon

Portugal: The Cookbook

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With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook gathers together dishes from every region of the country, including fish and shellfish dishes from the Algarve coast, hearty stews from the Douro Valley, and the famous and beloved pastries of Lisbon. Acclaimed chef Leandro Carreira has researched more than 550 traditional recipes for home cooks that encapsulate the breadth and diversity of the food of Portugal, a country whose immense culinary influence has spread far beyond its borders.

Specifications:

Format: Hardback
Size: 270 × 180 mm (10 5/8 × 7 1/8 in)
Pages: 448 pp

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The cover of "Portugal: The Cookbook" by Leandro Carreira, a Portuguese cookbook from Phaidon, features a tiled pattern with blue floral motifs and red text. Immerse in Portuguese cuisine with traditional recipes.
$55
$55 $55